University of California Berkeley - EXECUTIVE CHEF - Compass Group, North America

Levy Sector

Salary: $100,000 - $125,000


Other Forms of Compensation:


Pay Grade: 14





Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self.





About Levy

The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.








Venue Highlights:

+ California Memorial Stadium: This legendary stadium boasts a capacity of 63,000 roaring fans, premium seating options like luxury suites, press boxes, and 3 club levels, making it a must-visit destination for Bay Area sports lovers.

+ HAAS Pavilion: This electrifying arena pulsates with energy and has the capacity of 11,858 spectators and features dedicated club levels, perfect for hosting high-octane games and other events.

+ Bear's Lair: The heart of the campus buzzes with this brand new venue, offering delicious food and a mind-blowing selection of 20 craft brews – the ideal spot for students, faculty, and fans to unwind and connect.




Beyond the Venues:


Levy's presence at UC Berkeley's also includes; aquatics, baseball, rugby, and tennis courts, ensuring exceptional food and beverage service across the entire athletic landscape.


This is your chance to:

+ Lead a dynamic team in a fast-paced, energetic environment.

+ Shape the game-day experience for thousands of fans.

+ Be a part of a prestigious collegiate athletic program.






Job Summary



Job Summary:


Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.


Key Responsibilities:



+ Plans regular and modified menus according to established guidelines


+ Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality


+ Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards


+ Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned


+ Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed


+ Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products


+ Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits


+ Follows facility, department, and Company safety policies and procedures to include occurrence reporting


+ Participates and attends departmental meetings, staff development, and professional programs, as appropriate


+ Must be able to work extend shifts of 10 hours or more as business dictates


+ Must be able to reach, lift, stoop, bend and perform extensive standing and walking (including stairs) throughout shift


+ Ability to taste and evaluate food and beverage products



Preferred Qualifications:



+ A.S. or equivalent experience


+ 3-5 years of experience as an Executive Chef


+ Extensive catering experience a plus


+ High volume, complex foodservice operations experience - highly desirable


+ Institutional and batch cooking experiences


+ Hands-on chef experience a must


+ Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation


+ Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet


+ Must be willing to participate in client satisfaction programs/activities


+ ServSafe certified - highly desirable






Curious about Life at Levy? Check it out: Levy Culture (http://www.levyrestaurants.com/our-culture/)





Positions at this location may require a COVID-19 vaccination. Where permitted by law, applicants who are offered a position for this account may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.



Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.



Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.



We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.


Applications are accepted on an ongoing basis.


At Levy, team = family. And we’ll always take care of family, learn more about Levy benefits offered.






+ Medical


+ Dental


+ Vision


+ Life Insurance/ AD


+ Disability Insurance


+ Retirement Plan


+ Flexible Time Off Plan


+ Holiday Time Off (varies by site/state)


+ Associate Shopping Program


+ Health and Wellness Programs


+ Discount Marketplace


+ Identity Theft Protection


+ Pet Insurance


+ Commuter Benefits


+ Employee Assistance Program


+ Flexible Spending Accounts (FSAs)



Levy maintains a drug-free workplace.


Req ID: 1292737


Levy Sector


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WILLIAM D SWAN


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