True Blue Crew Member - Culver's
Springfield, MO 65804
About the Job
Culver’s of Springfield - E. Sunshine St. is looking for new Elite True Blue Team Members!
Join our FAMILY OWNED business and come grow your career with us. No experience required!
At Culver’s of Springfield- E. Sunshine St. the team member role is more than just a job, it's an opportunity for a career. In addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Culver’s is a great opportunity for people of all ages and backgrounds!
Flexible Hours You probably have commitments to your family, friends, school, church or sports teams. We will try to arrange your work schedule around them!
Competitive Pay up to $16.00 an hour. We hold bi-annual reviews that incentivize traits such as flexibility, coachability and accountability.
Closed Holidays: Closed Easter, Christmas and Thanksgiving so you can have a day off to spend with family and friends!
Work Directly With A Culver’s Owner: We have a family of owners, responsible for the operation of the restaurant, who will work the line with you and we invest time in our employees, teaching them important business skills for the future.
Meal Discounts & Paid Breaks: You will receive a discount on meals! (Yes, delicious ButterBurgers at a discount)
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.