TEST KITCHEN - Need Personnel Placement
Needham, MA
About the Job
Test Kitchen is looking for food-passionate and detail-oriented individuals who thrive in a creative and dynamic work environment. As a member , you will play a key role in defining new product development, product design, and brand story development. The intern will provide a unique, food-first point of view for the development of new products and recipes across our ambitious product roadmap.
Specifically, this position will be responsible for:
Partnering with our food scientists and research chefs to help with the successful product launches of new and cutting-edge products like our popular air fryers, coffee and espresso makers, Creami ice cream maker, grills and griddles, and more!
Conducting culinary exploration on new products, competitors, and existing SKUs to build excitement around marketing and product strategy.
Crafting hero recipes and pushing the limits of what’s possible on new-to-the world appliances.
Conducting rigorous product testing, bringing a research mindset to performance evaluation of Ninja products.
Meticulously recording and reporting on test results and clearly communicating with key stakeholders
Assisting in the execution of guest chef summits and gathering expert feedback
Attending internal and external events, as needed
Qualities we are looking for:
An entrepreneurial mindset – you take ownership, drive projects forward and think creatively to bring the best products to market.
Comfortable working in a fast-paced, hands-on, highly iterative environment
Collaborative team player with strong communication and interpersonal skills, but also has the ability to dig to find answers to questions on more “individual” projects? We want you!
Eager to learn and ask questions and willing to voice your opinion
Able to manage multiple projects and tasks at once while meeting assigned deadlines
Positive spirit and willingness to have fun at work!
Education and Experience
Final year in Culinary Science, Culinology, Food Science or Product Development programs
Restaurant or food service experience is a plus
Prior internship experience a plus