Sugarloaf 45 North Food Server - Sugarloaf

Sugarloaf is looking for an outgoing and dependable team player to join our Food and Beverage team as a morning and/or evening Food Server for our signature 45 North location. The focus of this position is to complete all food service related tasks consistently, carefully, and systematically in a service friendly environment.

Full and part time positions are available in this role; both come with great job perks and are eligible for an end of season bonus. If you enjoy providing excellent customer service in a fun atmosphere, please apply today!  

• Welcome and greet guests 
• Inform guests of specials and menu changes 
• Answer questions about our food, beverages and other restaurant functions and services 
• Take food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen and bar 
• Deliver food and beverages from kitchen and bar to guests in a timely manner 
• Perform side work at the start and end of each shift as required by service station assignment  
• Monitor and observe guest dining experiences. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests 
• Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable) 
• Assist fellow servers as situations arise or as needed 
• Assist bus person with clearing and resetting tables as needed 

• must be 18 years old
• must either possess ServSafe certification or be able to obtain certification upon hire
• must be available to work days, evenings, weekends and holidays as needed

Sugarloaf Team Member Benefits include:

• Free lift pass for scenic chairlift rides
• Discounts at resort F&B and retail locations
• Discounted mid-week golf rounds at the Sugarloaf Golf Course
• Discounted passes at other Boyne and partner resorts
• Eligibility for end of season service and loyalty bonus
• Team Members may also be eligible to earn up to 40 hours of paid time off