Store Manager - Livonia, MI - Buschs Fresh Food Market

Salaried Positon

Calling all Foodies! Don’t romaine calm, Busch’s is HIRING! Do you love food, fun and people? Are you looking for growth, development and excellent wages? We could make the perfect pear!

Our industry is ever changing and we are looking for individuals who are passionate about food and people. We are a family-owned, Michigan based company that is heavily rooted in the communities we serve. Busch’s offers its employees benefits such as employee discounts, medical benefits including dental and optical, 401K with company match (restrictions apply) and even tuition reimbursement for qualifying students!

Specific Accountabilities:

To direct operations of a Busch’s store, including financial performance, service, selling, staffing, merchandising, safety, sanitation, loss prevention, community relations and compliance with all regulatory agencies. Accountable for effective reduction of costs and working with department managers and vendors to achieve common goals of increasing sales through a guest’s experience with associates, products, product placement and cleanliness of store.

• Ensure all store orders, including pre-sells, turn merchandise, ABS and CPI buys are placed at appropriate levels.
• Review work schedules, daily hours and sales against projections. Make adjustments to meet sales, budget and guest service needs.
• Monitor weekly financial performance and make adjustments as required in labor dollars, labor hours, shrink, sales, and supplies.
• Assist department managers in determining work priorities and fixed tasks to achieve readiness standards.
• Conduct weekly individual meetings with department managers and provide constant communication to department managers.
• Assist with interviewing and hiring all store associates.
• Complete and administer reviews for department managers.
• Continually evaluate and react to positive and negative performance issues.
• Train and develop department managers. Monitor training and development for all store associates.
• Be aware of competitive activities and report findings/impact. Review department/store trends and recommend and initiate changes.
• Protect and preserve the assets of the store (i.e. cash, inventory, equipment, associates, building/parking lot).
• Ensure maintenance issues are logged weekly and immediate action is taken on any urgent issues involving safety or asset protection.
• Ensure planning and preparing for physical inventories is completed.
• Plan for department resets.
• Monitor, react and resolve guest comments and concerns timely.
• Achieve Busch’s sanitation and food safety standards.
• Recommend annual capital expenditures for store and any store facility improvements.

Managerial Accountabilities:

• Exemplify key concepts of hospitality when interacting with guests.
• Provide solid leadership and guidance to direct reports.
• Contribute to organizational effectiveness by offering information, suggestions and recommendations.
• Communicate and work with other functional areas of Busch’s operations.
• Adhere to all Busch’s policies, practices and procedures.
• Maintain professional and technical knowledge by completing educational opportunities, reviewing professional publications, benchmarking state of the art practices and networking.
• Build strong working relationships with guests, vendors and associates.