Sous Chef - IHOP

IHOP - Immediate Sous Chef Needed

Are you passionate about creating delicious dishes in a fast-paced environment? Do you thrive in a team-oriented, loving kitchen setting?

Join IHOP, where smiles are the secret ingredient to our success. As a Sous Chef, you will have the opportunity to work in a dynamic and fun-loving environment, learning new skills and creating mouth-watering dishes that bring joy to our guests.

Responsibilities:

• Assist in the preparation and cooking of various menu items
• Collaborate with the culinary team to ensure high-quality dishes
• Maintain a clean and organized kitchen workspace
• Anticipate ingredient needs and arrange re-stock accordingly
• Ensure a productive kitchen flow that upholds business standards

Qualifications:

• Experience working as a sous chef or chef
• Highly skilled in culinary techniques and food safety
• Enthusiastic and motivated team player
• Adaptable to high traffic and kitchen volume
• Ability to work weekends and flexible schedules

Benefits:

• Flexible work schedule
• Opportunity for growth and development
• Learn from talented chefs in a supportive environment

Location: IHOP 2138

Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. –

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