Sous Chef - Great quality of LIFE!!!! of life - Gecko Hospitality

SOUS CHEF NEEDED ..........ASAP!

We are seeking a Sous Chef to join our team! You will be responsible for providing customers with a memorable dining experience for our location in Indian Land SC. Are you a chef who lives to work with quality ingredients, showcase your knife skills and work in a scratch kitchen?  

Sous Chefs work a 45-50 hour week, five days.

No late nights!

Qualifications:

• Previous experience in food service or other related fields
• Strong leadership qualities
• Ability to thrive in a fast-paced environment
• Excellent written and communication skills
• Strong attention to detail

To learn more about these openings in the Indian Land SC area please send your resume