Servers - Restaurant Dining - Fin & Tonic

Are you outgoing and enthusiastic about providing an excellent experience for your guests? We are looking for Servers with at least 3 years experience with a high-level of customer service. Wine & food knowledge!

Fin & Tonic is located just south of Stickney Point on 41. 

• Daily payout of TIPS!
• Paychecks every Friday!

Servers report directly to the General Manager, and coordinate with other FOH Staff and Kitchen Staff throughout service to ensure all guests of Fin & Tonic are receiving a 5-Star Experience.

• Friendly and attentive service, including greeting and seating guests, anticipating and responding to dining needs is a MUST.
• Weekend shifts & available flexibility are a MUST.
• TOAST POS system knowledge is a MUST. You'll be taking customized & detailed orders, processing payments/money handling.
• Maintain working knowledge of menu items, ingredients, allergens, etc.
• Other standard service duties, such as opening/closing restaurant as scheduled, helping with banquets and events, other duties as assigned by your management team.