Server - The Statler

As servers at the Statler French American Bistro and Market, you are one of the most recognizable faces of our brand. This position is focused on providing guests with a memorable experience that exceeds all expectations. As such, we are looking for hardworking people with a friendly demeanor and an ability to work in a fast paced environment.

Responsibilities

• Greet guests with eye contact and a smile
• Demonstrate detailed knowledge of menu/bar/wine
• Communicate with guests to ensure satisfaction and resolve complaints
• Clearly explain chef specials and answer questions
• Offer recommendations and up-sell to improve guests' experience
• Carry heavy trays of food and beverages
• Enforce rules and regulations in regard to alcohol consumption/purchase
• Arrange table settings and maintain a tidy dining area
• Provide checks and collect payment from guests
• Follow all health department regulations
• Arrive on time for all shifts, pre-shifts, ready to receive assigned tasks, review menu and event specifics
• Complete all side-work as directed and perform other duties as assigned
• Uphold the integrity of the Joe Vicari Restaurant Group by demonstrating ethical behaviors

Benefits:

• Restaurant experience is preferred but not required. Tremendous growth potential with multiple locations and management levels.  Looking for hard working, dedicated service people with a desire to excel.

• We offer a referral program, a competitive scholarship program, 401(k), and benefits.

• We love to promote from within and take care of our family of employees. Come and join our family of over 1000 Metro-Detroiters.  We have a passion for our business and value the people who work for us!

Welcome to the Statler! This chic, sexy, and elegant new addition is bringing Detroit back to it's French Roots. We are located in the epi-center of Detroit’s social scene with a gorgeous panoramic view of the city. Our menu features an extensive wine list, premium appetizers with a fresh raw bar, luxurious tableside dessert, high-end cheese carts, and world-class food prepared under Chef David Gilbert. We cannot wait for you to be a part of this amazing new community.

Job Type