Restaurant Shift Leader at sweetgreen
San Francisco, CA 94105
About the Job
A Healthier Future Starts With You:
Every great team is led by a great leader. As a Shift Leader, you will assist the management team with the day-to-day operations and bring our mission to life: building healthier communities by connecting people to real food. Shift Leaders help drive sweetgreen's values within the stores - creating an inclusive environment where all feel welcome to enjoy a healthy meal together.
What Youll Do:
These responsibilities highlight some of the key functions a Shift Leader will perform. Additional supervisory tasks may be assigned as necessary.
Creates a positive work environment in line with our mission, vision + values
Delivers exceptional customer experiences
Ensures team and guest safety by following operational policies and procedures
Assists with new team member training and provides feedback where needed
Follows all food safety practices and restaurant cleanliness expectations in accordance with company guidelines
Ability to use electronic systems, such as computers and tablets
Manual ability to operate cutting tools and kitchen utensils
Have schedule flexibility to include availability for opening shifts, closing shifts, and weekends
Physically able to lift up to 25 pounds and stand for long periods of time
You must be able to perform the job duties satisfactorily, with or without a reasonable accommodation.
What Youve Got:
1+ years experience in a Shift Leader/Supervisor role
Experience in a restaurant, retail or hospitality role (preferred)
Ability to coordinate multiple tasks while maintaining required standards of operation in daily restaurant activities
Ability to speak, write, read, and understand the primary language(s) of the work location
What Perks Youll Get:
Tips*(Subject to location and role)
Medical, dental, + vision plan options available for part-time and full-time Team Members*
Competitive wages
Vacation + wellness time
Paid parental leave*
401k*
Free healthy and delicious shift meal
And much more
*Depending on eligibility
Minimum Requirements:
- Must be able to work a minimum of 12 hours per week.
- You must be 18 years of age or older.
- Must be authorized to work in the United States.
Who We Are:
Sweetgreen is a plant-forward food company with a vision for a healthier tomorrow, and we're only just getting started. As we continue building, it's our priority to nurture talent from restaurants to our support center, so everyone can be part of the movement. And the best thing? When you join sweetgreen, you don't just grow your own futureyou grow the planet's.
Sweetgreen provides equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.
California residents: Review our applicant privacy noticeHERE.
Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, pleaseCLICK HERE.