Restaurant Manager - Culver's
Indian Trail, NC 28079
About the Job
Culver’s is looking for Restaurant Managers to join our TEAM!!
If you have a passion for the restaurant industry and desire to serve others, then this job is for you!
Our managers oversee it all, ensuring every True-Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter.
We offer:
Competitive wages
Medical, dental, and vision insurance
On-the-Job training
Career development
Free meals and meal discounts
Paid time off
Free Uniforms
And much, much more!
Responsibilities:
Run shifts effectively to provide great food and excellent guest service
Demonstrate positive and effective role modeling for team members
Lead team as a coach and mentor
Support the development of a high performing team
Maintain compliance with operational and food safety procedures
Qualifications:
Strong work ethic
Excited to come to work!
“Can do” attitude
Enjoys going the extra mile for the team
Demonstrated passion and leadership
Motivational and positive leadership style
Strong communication and organization skills
A genuine, smiling personality
5 years of restaurant experience and 2 years of management experience is required
Fast-service restaurant experience is preferred
Ability to work nights, weekends, and holidays
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.