Restaurant Line Cook - Nacho Mama's

Nacho Mama's in Baltimore, MD is looking to hire a full-time or part-time Restaurant Line Cook to help our chefs whip up amazing dishes. Are you a quick learner with a great work ethic? Would you like to work at a restaurant that has a fun and laid-back atmosphere? Do you want to make food that's mind-blowingly delicious and then receive a wicked discount so you can eat as much of it as you want? If so, please read on!

This entry-level position earns a competitive wage of $16/hr. We provide outstanding benefits, including health, dental, vision, paid time off (PTO), food discounts, employee parties, and bonus eligibility. If this full- or part-time job in the food service industry sounds like the right opportunity for you, apply today!

ABOUT NACHO MAMA'S

In 1994, a crazy Irishman named Scunny decided to open a Mexican restaurant in a Polish neighborhood. With only enough money to open a pizza shop, he birthed the Pizza and Wing Factory. Eventually, the vacant lot next door became the space for Mama's Nachos! We are an eclectic and super fun restaurant famously known as "Where East Bawmer meets Mexico." Our hot spot has become a household name for affordable and delicious Tex-Mex food along with incredible pizzas, meaty wings, and a whole lotta burritos. We sell more than food - we sell fun!

We pride ourselves on being a unique space, which is why we look for talented individuals who are just as fun-loving as we are. Our employees love the small business feel our restaurant has. To show our appreciation for them, we offer competitive compensation and a fun, low-key environment!

A DAY IN THE LIFE OF A RESTAURANT LINE COOK

As a Restaurant Line Cook, you help our chefs create delicious dishes for our hungry guests! Working quickly but safely, you prep food orders from our extensive menu. Your shift flies by as you chop cilantro for heavenly tacos, lovingly crumble blue cheese on salads, and absolutely smother fries in cheese, bacon, and jalapenos. You know that Nacho Mama's has an epic reputation to uphold, so you make sure that each dish is an edible work of art before sending it out.

As a food service worker, you understand that keeping the kitchen clean is an absolute must. Your workstation is always organized, and you follow all hygiene and food safety regulations. Although our kitchen is busy, the vibe is low-key, and you enjoy working with a tight-knit kitchen crew that wants to help you learn and grow. You love working at one of Baltimore's favorite hot spots, and you're excited to gain valuable skills in the food service industry!

QUALIFICATIONS FOR A RESTAURANT LINE COOK

• Willingness to study our menu
• Ability to meet the physical demands of the job, including standing throughout the shift and moving quickly
• Bilingual in English and Spanish is preferred

We will train you! Are you a punctual and dependable worker? Can you work well in a fast-paced kitchen environment? Do you have the desire to learn and advance your career in the food service industry? Are you always willing to pitch in and help out other members of your crew? If yes, you might just be perfect for this entry-level position!

WORK SCHEDULE FOR A RESTAURANT LINE COOK

We have both full- and part-time openings for this entry-level food service job. Our business has day and evening shifts available.

ARE YOU READY TO JOIN OUR KITCHEN CREW?

If you feel that you would be right for this full- or part-time entry-level job, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!

Location: 21224 and 21204