Restaurant General Manager at Noodles & Company

Job Description:Job Description Overview Noodles & Company is more than fast food, were a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). Were hiring immediately for an amazing restaurant General Manager to join us in this fun, exciting, and challenging opportunity in restaurant management. At Noodles, our mission is to always nourish and inspire every team member, guest, and community we serve. Join our amazing team, make new friends, have fun, and develop your career! The Perks (Theyre Uncommonly Good)Competitive pay, plus QUARTERLY BONUSPaid time off including PTO, health days, holiday, & moreQuarterly Bonus ProgramTuition assistance and scholarship awardsFree meal every shift Free mental health, legal, and financial resourcesInstaPay through an app (get your paycheck when you want it!)Lifestyle perks like cell phone and event ticket discountsMedical, dental, vision, life, and pet insurance401(k) with employer match and stock purchase discountsParental Leave & Adoption/Surrogacy BenefitsOpportunities for career growth and developmentFree online Spanish and English language courses What You Bring to the TableMinimum of two years experience in food service, retail, hospitality, or hotel management Partner with your supervisor and management teams to lead a high-performing teamProvide an uncommonly good experience for guests, fostering a family-like atmosphere.Hire, train and manage restaurant team members and restaurant shift managersKeep your restaurant staffed with outstanding Noodlers, assess team performance, facilitate internal development through positive leadership to foster future leadersLead with integrity, live the culture of Noodles & Company while following operational and inventory control procedures Own scheduling, expense tracking, labor management, and local restaurant marketingLead with a culture of food safety that exceeds company standards in food quality, food safety practices, and cleanlinessConflict resolution skills required, as well as excellent verbal and written communication skillsProficient in back-of-house and point-of-sale systems, restaurant operations, budgeting (P&L management), and performance reviews.Ability to work a variable schedule including opening, mid, and closing shifts, as well as weekends and/or holidays. Currently, GMs, are required to work 1 opening shift, 2 mid shifts (11am to 8pm), and 1 closing shift, and a 5th shift that aligns with the restaurant needs. Note that this expectation may change depending on business needs. Ultimately, as the restaurant leader, you will be responsible for ensuring your restaurant and schedule both meet the needs of the business to ensure success.Position may include walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling, or moving objects up to 55 poundsCertain other physical requirements may apply, as reasonably applicable in a standard kitchen/restaurant environmentValid drivers license required, as driving may be necessaryMust be at least 18 years old At Noodles, we work hard and have fun doing it. We foster an environment that makes you feel a part of something special, and when it comes to the restaurant business, we are a bit uncommon. We are looking for a restaurant general manager who will continue to help us bring goodness to life from random acts of kindness to taking care of our guests. Application Deadline: We will be accepting applications for this position until 1/21/2025. Interested candidates must submit their applications before the deadline to be considered for this opportunity. We appreciate your continued interest. Noodles is an Equal Opportunity Employer and Military Friendly - Veterans & Spouses are encouraged to apply. We are proud to be recognized on Forbes Best Employers for Diversity and Forbes' Best Employers for Women lists and are committed to creating an inclusive and diverse environment where Noodlers can bring their full self to work. Company Description At Noodles, we work hard and have fun doing it. We foster an environment that makes you feel a part of something special, and when it comes to the restaurant business, we are a bit uncommon. We are looking for those who will continue to help us bring goodness to life from random acts of kindness to taking care of our guests. We have high standards and expectations that we hold everyone to. We have a seat at the table for you if you are looking for something fresh, fun, and uncommonly good.