QUALITY ASSURANCE MANAGER - Judge Group

Location: Farmers Branch, TX
Salary: $90,000.00 USD Annually - $105,000.00 USD Annually
Description: Our client is currently seeking a QUALITY ASSURANCE MANAGER in Texas.

Food manufacturing client is seeking a QA Manager to join their team and oversee Quality and Sanitation programs of their facility. This person should have specialized knowledge and experience working with food products. As the QA Manager, you will be responsible for ensuring that their food products meet all regulatory standards and requirements, as well as maintaining the highest level of quality and safety.

Responsibilities:

• Regulatory Compliance: Ensure that all products adhere to regulations, guidelines, and standards, as well as any additional regulations specific to meat and seafood processing. Stay up-to-date with any changes or updates to requirements and implement necessary adjustments to processes and procedures accordingly.
• Quality Assurance Processes: Develop, implement, and maintain robust QA processes specific to meat and seafood products to ensure the highest level of product quality and safety. This includes establishing quality control measures, conducting regular inspections and audits, and implementing corrective actions when necessary.
• Documentation and Record Keeping: Maintain thorough and accurate documentation of all QA activities related to meat and seafood products, including inspections, audits, test results, and corrective actions. Ensure compliance with all documentation requirements.
• Cross-Functional Collaboration: Collaborate with other departments, including production, R&D, and regulatory affairs, to ensure alignment on quality objectives and initiatives specific to meat and seafood products. Act as a liaison between QA and other departments to facilitate communication and coordination.
  

Qualifications:

• Bachelor’s degree in food science, microbiology, or a related field (advanced degree preferred).
• Minimum of 5 years of experience in quality assurance, with at least 2 years of experience in Food Manufacturing.
• Excellent communication, leadership, and interpersonal skills.
  
• Ability to work effectively in a fast-paced, dynamic environment and manage multiple priorities simultaneously.
• Certification in food safety (e.g., HACCP, SQF, PCQI) is highly desirable.

Contact: kluke@judge.com