Prep Chef at The Village Teahouse

Prep Chef -Assist to our Chef

Duties:

Prepping elegant tea sandwiches, soups, quiche, desserts for a formal teahouse.

Menu Planning

Scratch Cooking

Assisting with service line.

Supply ordering

General kitchen duties.

Hours of operation: Wednesday through Saturday 9-3. Prep is done usually on Tuesdays and earlier mornings plus throughout week. Possible Sunday events.

Great environment.

Must possess organization, creativity, and be a team leader.

Possibility of Head Chef in year of 2025.