PM Line Cook - EVEREST HOSPITALITY LLC
Mount Juliet, TN 37122
About the Job
Introduction:
We are seeking a skilled and experienced PM Line Cook to join our team and prepare high-quality dishes for our guests. The PM Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to detail and be able to work efficiently in a fast-paced environment.
Available Shift: 4PM-12AM (time varies based on events)
Responsibilities:
Prepare ingredients for cooking, including washing and chopping vegetables and meat
Cook and present dishes according to menu specifications, including following recipes and presentation standards
Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels
Communicate effectively with other team members, including the kitchen staff and management
Follow all safety and sanitation policies and procedures
Other duties as assigned by Catering Manager and Executive Chef
Qualifications:
Minimum of 1 year of experience as a cook
Strong attention to detail
Ability to multitask and handle a high-volume workload
Ability to work efficiently in a fast-paced environment
Basic math skills
- SERVSAF certified
- Full Time Availability REQUIRED
- Weekends/Holidays REQUIRED
Perks:
Competitive salary Based on Experience
Paid time off
Professional development opportunities
Positive and supportive work environment
- Hilton Employee Discount