PM Cook - Bedrock HCS at Fort Atkinson

Competitive Wages! Come Join Our Healthcare Family!

PM Cook

Benefits: On demand pay with Tapcheck, medical, dental, vision, 401k with 10% match, PTO, Holiday pay, tuition reimbursement, and more!

Are you looking for a warm and cozy environment to call your next work home!? Do you want stability and longevity in your career? Are you dedicated to resident care and looking for competitive compensation?! If YES, Fort Atkinson Health Care Center is looking for YOU!

Fort Atkinson Health Care Center is a skilled nursing home facility and takes pride in providing our residents with an amazing experience. We have an incredible tight-knit family of caregivers that serves our residents everyday with compassion, care and a positive attitude! We value and work hard to appreciate our caregivers because we recognize they are the foundation of our organization. We would love for you to join that family!

Cook Job Duties

• Handles and prepares food in accordance with federal, state and local sanitary regulations.
• Prepares nutritionally appropriate and appetizing meals, including modified consistency and therapeutic diets, as prescribed by the attending physician. Meets required meal schedules.
• Takes accurate measures to avoid food waste, including participating in production meetings with supervisor(s) and use of production sheets.
• Takes food temperatures per policy and insures food items are prepared, cooled and stored in adherence to corporate, local, state and federal guidelines.
• Ensures that residents and families receive the highest quality of service in a caring and compassionate atmosphere which recognizes the individuals’ needs and rights.
• Handles food and equipment according to corporate, local, state and federal sanitation policies and procedures.
• Is aware of safety regulations and responsibilities in operating all equipment.
• Delivers food carts, trays, etc., to designated areas as instructed by supervisor.
• Prepares and delivers snacks.
• Runs shift assigned / scheduled to ensure flow of operations and resident needs are met.
• Performs other duties as assigned.

Cook Qualifications

• High school diploma or equivalent.
• Must have knowledge of the methods and techniques of handling and serving food.
• Must have knowledge of sanitation practices relating to food handling. Servsafe certification preferred.
• Must have the ability to follow diet lists, portion foods as specified, and serve food in an appetizing manner.
• ServSafe Certification preferable.