Pastry Chef de Partie - Bouchon Bakery, YV - OuterTalent Recruiting

Chef Thomas Keller's Bouchon Bakery is seeking enthusiastic and talented individuals to join our culinary brigade as Pastry Chef de Partie. If you have a passion for creativity come be a part of our dynamic team and help us create memorable culinary experiences every day.

Located in Yountville, California, alongside Kellers Bouchon Bistro and just down the road from The French Laundry, Bouchon Bakery offers a delightful fusion of French boulangerie traditions and American influences, showcasing a variety of artisanal bread, pastries, and sandwiches made fresh daily. Initially established to supply fresh bread to its affiliated restaurants, Bouchon Bakery has since evolved into a beloved central community, attracting both locals and visitors with its inviting atmosphere and delicious offerings.

Responsibilities:

• Pastry Production: Assist in the daily production and presentation of a variety of pastries, desserts, and baked goods.
• Collaboration: Work closely with the Head Baker to fulfill requests and maintain the seamless operation of the pastry department. Adapt to various demands with flexibility and precision.
• Quality and Consistency: Uphold the highest standards of cleanliness, organization, and technical execution in all pastry creations. Ensure consistent quality in all products.
• Team Support: Support and work collaboratively with the pastry team, fostering a positive and productive work environment. 
• Efficiency and Adaptability: Handle a variety of tasks, from preparing intricate desserts for service to crafting last-minute delights for special events. Respond to the dynamic needs of the kitchen with composure and efficiency.

Qualifications:

• Experience: 1 year of experience in technical skills.
• Certifications: Candidates must possess a valid State Health Certificate.
• Attention to Detail: Strong organizational skills and impeccable cleanliness standards.
• Interpersonal Skills: Excellent communication skills and the ability to work well in a team.
• Adaptability: Ability to thrive in a dynamic, high-demand environment. Flexibility to handle changing demands and priorities with grace.
• Passion for Excellence: A deep enthusiasm for food, beverage, and hospitality, with a particular focus on pastry. Desire to work with top-tier equipment, ingredients, and talented professionals.

Chef Kellers collection of restaurants is founded on a culture of mentorship and provides a solid foundation of skills to support the culinary profession. We are proud to offer:

• 401K with no waiting periods and the opportunity to receive up to 4.0% of your salary as matching contributions
• Company-sponsored medical and dental plans with a contribution of 55%-65% of your premium*
• Voluntary plans such as vision, life and AD&D insurance, accident, hospitalization, critical illness plans, pet insurance and long-term disability insurance.
• Opportunities for growth and advancement
• Family meal
• Scholarship programs
• Peer mentorship program
• Employee discounts at Chef Thomas Kellers casual properties
• Gym membership discount

Who we are:

Chef Thomas Keller raises the bar for the American culinary scene. His restaurants are legendary The French Laundry, Bouchon, and Per Se among them and he is the only American-born chef to ever hold multiple three-star Michelin rankings. Chef Kellers culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of Americas Chef of the Year Award and the James Beard Foundations Outstanding Chef and Outstanding Restaurateur Awards. He is also the first male American chef to be designated a Chevalier of the French Legion of Honor. In 2017, Chef Keller led Team USA to its first-ever gold medal in the Bocuse dOr, a prestigious biennial competition that is regarded as the Olympics of the culinary world. Chef Keller is the author of six best-selling cookbooks and holds an honorary Doctorate in Culinary Arts from The Culinary Institute of America.

Looking for other opportunities with our group? Check out open positions on: ThomasKeller.com/careers

We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.

*Company contribution depends on your plan selection. Benefit offerings are subject to change over time.