Nutrition Services Aide - Fairview Health Services
Woodbury, MN
About the Job
Overview
M Health Fairview is seeking a Nutrition Services Aide for Woodwinds hospital in Woodbury, MN! This position offers 64 hours over a 2-week pay period and is benefit eligible! Pay starts at $20.01 an hr.
Summary: To prepare food according to guidelines, stock supplies, provide service to all customers and/or perform tasks that relate to food preparation, sanitation and service.
Schedule:
Week 1
- Monday: 11:00am-7:30pm
- Tuesday: 11:00am-7:30pm
- Wednesday: 11:00am-7:30pm
- Saturday: 11:00am-7:30pm
- Sunday: 11:00am-7:30pm
Week 2
- Wednesday: 11:00am-7:30pm
- Thursday: 11:00am-7:30pm
- Friday: 11:00am-7:30pm
Responsibilities Job Description
+ Maintains knowledge of, and follows, all relevant laws, regulations and policies, procedures and standards
+ Actively participates in creating and implementing improvements to achieve clinical, satisfaction and/or efficiency outcomes
+ Prepares food in an efficient, safe and timely manner according to department service times and schedules, using standardized recipes and following proper techniques
+ Covers, labels, dates and rotates all food prior to storing to ensure department and regulatory agency standards are met
+ Washes dishes and/or pots and pans according to established procedures and time frames
+ Practices proper infection control methods including hand-washing, personal hygiene and infection control policies
+ Performs a specific task on trayline during the assembly of patient trays
+ Delivers trays to patients, collects trays after meal service. Delivers floor stock and/or nourishments to patients and nursing unit
+ Performs a variety of cafeteria and/or coffee shop duties which may include plating, using portion control and cashiering operation
Qualifications
Required Qualifications:
+ Must be at least 16 years of age
+ No experience required
+ No Academic Credentials
Preferred Qualifications:
+ Actively pursing a high school diploma or equivalent preferred
Desired Skills:
+ Achieves thoroughness and accuracy when accomplishing a task
+ Ability to operate cleaning equipment; familiar with cleaning products, chemicals, and safety procedures
+ Ability to use a computer and applications that are associated with performing basic work tasks (use a mouse, navigate in Windows, Outlook, etc)
+ Integration of activities, structures, and responsibilities so that resources are used most effectively to meet objectives
+ Skilled in developing effective rapport with customers, co-workers, or families, actively listening to develop a positive connection
EEO Statement
EEO/AA Employer/Vet/Disabled: All qualified applicants will receive consideration without regard to any lawfully protected status
M Health Fairview is seeking a Nutrition Services Aide for Woodwinds hospital in Woodbury, MN! This position offers 64 hours over a 2-week pay period and is benefit eligible! Pay starts at $20.01 an hr.
Summary: To prepare food according to guidelines, stock supplies, provide service to all customers and/or perform tasks that relate to food preparation, sanitation and service.
Schedule:
Week 1
- Monday: 11:00am-7:30pm
- Tuesday: 11:00am-7:30pm
- Wednesday: 11:00am-7:30pm
- Saturday: 11:00am-7:30pm
- Sunday: 11:00am-7:30pm
Week 2
- Wednesday: 11:00am-7:30pm
- Thursday: 11:00am-7:30pm
- Friday: 11:00am-7:30pm
Responsibilities Job Description
+ Maintains knowledge of, and follows, all relevant laws, regulations and policies, procedures and standards
+ Actively participates in creating and implementing improvements to achieve clinical, satisfaction and/or efficiency outcomes
+ Prepares food in an efficient, safe and timely manner according to department service times and schedules, using standardized recipes and following proper techniques
+ Covers, labels, dates and rotates all food prior to storing to ensure department and regulatory agency standards are met
+ Washes dishes and/or pots and pans according to established procedures and time frames
+ Practices proper infection control methods including hand-washing, personal hygiene and infection control policies
+ Performs a specific task on trayline during the assembly of patient trays
+ Delivers trays to patients, collects trays after meal service. Delivers floor stock and/or nourishments to patients and nursing unit
+ Performs a variety of cafeteria and/or coffee shop duties which may include plating, using portion control and cashiering operation
Qualifications
Required Qualifications:
+ Must be at least 16 years of age
+ No experience required
+ No Academic Credentials
Preferred Qualifications:
+ Actively pursing a high school diploma or equivalent preferred
Desired Skills:
+ Achieves thoroughness and accuracy when accomplishing a task
+ Ability to operate cleaning equipment; familiar with cleaning products, chemicals, and safety procedures
+ Ability to use a computer and applications that are associated with performing basic work tasks (use a mouse, navigate in Windows, Outlook, etc)
+ Integration of activities, structures, and responsibilities so that resources are used most effectively to meet objectives
+ Skilled in developing effective rapport with customers, co-workers, or families, actively listening to develop a positive connection
EEO Statement
EEO/AA Employer/Vet/Disabled: All qualified applicants will receive consideration without regard to any lawfully protected status
Source : Fairview Health Services