Line Cook - Bean Restaurant Group
South Hadley, MA 01075
About the Job
Restaurant Line Cook
Bean Restaurant Group in South Hadley, MA is looking to hire a full-time Restaurant Line Cook to work at our IYA Sushi Noodle Kitchen location. Are you organized and able to effectively prioritize multiple tasks? Would you like to join a company with a family-like culture and engaging environment? If so, please read on!
This kitchen position earns a competitive wage of $17 - $20/hour, depending on experience. We provide fantastic benefits, including health insurance. If this sounds like the right culinary opportunity for you, apply today!
ABOUT BEAN RESTAURANT GROUP
In business since 1965, we are a full-service restaurant management group. Our restaurants are located throughout western Massachusetts and Connecticut. Our values of integrity and genuine hospitality guide us, and we take great pride in what we do to ensure that customers walk out of each of our locations satisfied. We strive to treat our patrons and staff like family as well as provide exceptional cuisine and unmatched customer service in our local communities.
We are a family-run company that boasts 15 restaurants and over 400 employees, yet we have never lost sight of what truly matters. Our staff members are valued for all they do to bring a sense of hospitality and service to all we serve. We are fun, hardworking individuals that support one another while we support the satisfaction of our customers.
A DAY IN THE LIFE OF A RESTAURANT LINE COOK
As a Restaurant Line Cook, you are essential in our kitchen. You help produce our amazing food and deliver a positive customer experience each day. Your day in the kitchen includes food prep by measuring, cutting, mixing, chopping, and preparing foods and sauces. Additionally, you grill, saut, and broil foods according to quality guidelines and standardized recipes. With great attention to detail, you adjust the thermostat controls to regulate the temperature of all equipment. You test the food as it"s being prepared by tasting, smelling, and piercing it with a fork to determine that it is thoroughly cooked. Once the food is ready, you portion it onto serving plates and add any gravies, sauces, or garnishes.
You work in a manner consistent with our mission statement and core values. You love being able to create delicious desserts, meats, salads, casseroles, and more. With your passion for food and your sense of urgency, you create delectable dishes in an efficient manner. You bring that passion with you as you train new employees to the position as well. Being able to create smiles through your culinary creations and appetizing presentations is your favorite part of the job!
QUALIFICATIONS
Passion for food
Do you work well as part of a team and thrive in a fast-paced environment? Is your attention to detail exceptional? Can you think quickly on your feet and handle problems as they come? If yes, you might just be perfect for this culinary position!
WORK SCHEDULE
This full-time position includes day and evening shifts as well as weekend shifts.
ARE YOU READY TO JOIN OUR TEAM?
If you feel that you would be right for this culinary job, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!
Location: 01002
For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website.
Apply with Get.It
Employment Type: Full-Time
Bean Restaurant Group in South Hadley, MA is looking to hire a full-time Restaurant Line Cook to work at our IYA Sushi Noodle Kitchen location. Are you organized and able to effectively prioritize multiple tasks? Would you like to join a company with a family-like culture and engaging environment? If so, please read on!
This kitchen position earns a competitive wage of $17 - $20/hour, depending on experience. We provide fantastic benefits, including health insurance. If this sounds like the right culinary opportunity for you, apply today!
ABOUT BEAN RESTAURANT GROUP
In business since 1965, we are a full-service restaurant management group. Our restaurants are located throughout western Massachusetts and Connecticut. Our values of integrity and genuine hospitality guide us, and we take great pride in what we do to ensure that customers walk out of each of our locations satisfied. We strive to treat our patrons and staff like family as well as provide exceptional cuisine and unmatched customer service in our local communities.
We are a family-run company that boasts 15 restaurants and over 400 employees, yet we have never lost sight of what truly matters. Our staff members are valued for all they do to bring a sense of hospitality and service to all we serve. We are fun, hardworking individuals that support one another while we support the satisfaction of our customers.
A DAY IN THE LIFE OF A RESTAURANT LINE COOK
As a Restaurant Line Cook, you are essential in our kitchen. You help produce our amazing food and deliver a positive customer experience each day. Your day in the kitchen includes food prep by measuring, cutting, mixing, chopping, and preparing foods and sauces. Additionally, you grill, saut, and broil foods according to quality guidelines and standardized recipes. With great attention to detail, you adjust the thermostat controls to regulate the temperature of all equipment. You test the food as it"s being prepared by tasting, smelling, and piercing it with a fork to determine that it is thoroughly cooked. Once the food is ready, you portion it onto serving plates and add any gravies, sauces, or garnishes.
You work in a manner consistent with our mission statement and core values. You love being able to create delicious desserts, meats, salads, casseroles, and more. With your passion for food and your sense of urgency, you create delectable dishes in an efficient manner. You bring that passion with you as you train new employees to the position as well. Being able to create smiles through your culinary creations and appetizing presentations is your favorite part of the job!
QUALIFICATIONS
Passion for food
Do you work well as part of a team and thrive in a fast-paced environment? Is your attention to detail exceptional? Can you think quickly on your feet and handle problems as they come? If yes, you might just be perfect for this culinary position!
WORK SCHEDULE
This full-time position includes day and evening shifts as well as weekend shifts.
ARE YOU READY TO JOIN OUR TEAM?
If you feel that you would be right for this culinary job, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!
Location: 01002
For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website.
Apply with Get.It
Employment Type: Full-Time
Source : Bean Restaurant Group