Line Cook - Redwood City - Local Kitchens
Redwood City, CA 94065
About the Job
Are you looking for a career-defining opportunity at a company changing the hospitality industry? Local Kitchens is looking for exceptional team members to join our team and delight our guests!
Our network of micro food halls brings your favorite local restaurants under one roof and closer to home, allowing you to mix and match cuisines in one easy order. Whether you're visiting as a group, family, or just looking for a little variety, we have something for everyone.
Local Kitchens has set out to serve communities with the best selection of food and the best employment opportunities. We are looking for dedicated, reliable people who want to do their best and be successful. If you're someone who is willing to work hard day after day, has enthusiasm for guests and partners, and wants to contribute to a winning team - we want to hear from you.
Apply today and become a Local!
Brand Summary
At Local Kitchens, you will work alongside talented chefs from various backgrounds. We are constantly updating our menu with the latest food trends. We serve some of the most award-winning food in the country. We talk a lot about Guest Love. For us, that means that every single ingredient and dish is sourced from the highest quality providers and that extreme care is put into everything we serve. You will be creating some of the best food in the country.
Job Description
Our people make Local Kitchens one of the most loved restaurants in the country. We offer excellent pay, health benefits, and flexible schedules, and we will teach you to cook many different cuisines. No cooking experience is needed. We are focused on building a culture of well-being, learning, having fun and making money.
Compensation and Benefits:
- Tips!
- Healthcare, Dental, Vision (must be full-time, 30+ hrs/wk)
- Shift meal - eat what you cook!
- Get in on the ground floor of a fast-growing company!
- Interact directly with the founders
- Massive growth potential
- Celebratory team dinners!
Responsibilities:
- Cook/fry meats, vegetables, and other ingredients
- Prepare and portion food prior to cooking
- Perform final assembly of meals
- Package sandwiches, salads, burritos, and bowls
- Inspect, clean, and maintain food preparation areas
- Ensure food is stored and cooked at proper temperatures
- Ensure the freshness and quality of food by tasting
Requirements:
- No experience required! We’ll train you.
- At least 16 years old
- Ability to communicate in English
- Ability to adapt and follow instructions
- Ability to move freely around the kitchen
- Ability to lift loads of 25-50 pounds
- Ability to operate store equipment including fryers, grills, and more
- Ability to interact productively with team members
Nice to Have:
- Line cook experience
- Ability to communicate in Spanish
Culture:
- Guest Love: Our purpose is to make every guest feel LOVED.
- Growth Mindset: We're committed to personal and company growth. Embrace the mindset that every task, no matter how small, contributes to progress.
- Team Unity: Make Local Kitchens a GREAT place to work.
- Honor Food: We honor brand and chef partners by executing their recipes flawlessly with high quality ingredients.
- Innovation and Ownership: We're shaping the future of food and encourage every voice to contribute.
- Play with Joy: Infusing joy into our work is the key to unlocking success across all our values.