Line Cook/Prep - Twisted Laurel

Line/prep cook

Pay: $16 - 20 per hour

Job type

Full-time, Part-time

Education

No education required

Work location

On-site

We are looking to add a line/prep cook here at Twisted Laurel in Weaverville As a Prep Cook you perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for guests.

Responsibilities may include:

• Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager
• Labeling and stocking all ingredients on easily accessible shelves
• Washing, chopping and sorting ingredients like fruits, vegetables and meats
• Measuring quantities of seasonings and other cooking ingredients
• Parboiling food, reducing sauces and starting first steps in various dishes
• Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen
• Adhering to all relevant nutrition and sanitary regulations and standards 
• Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply

Qualifications we are seeking:

• Superior dexterity skills to operate cutting tools quickly and safely
• Keen understanding of industry-standard best cooking and preparation practices
• Familiarity with safe and sanitary food handling and preparation
• Excellent organizational, time management and multitasking skills
• Great collaboration and teamwork skills
• Effective communication skills
• Ability to work in a fast-paced environment

We are a locally owned restaurant + full bar serving up casual, Mediterranean-inspired comfort foods.

Salary

$16 - $20 per hour

Benefits

Flexible schedule, Referral program, Employee discount

Job Type

Full time, Part time

Schedule

8 hour shift, 10 hour shift, Weekend availability, Monday to Friday, Holidays, Day shift, Night shift, Overtime