Line cook - The Carriage Club, Inc.

Responsibilities:

• most Sunday & Mondays during off season. march-may September - November
• Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
• Prepare items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
• Follow proper plate presentation and garnish set up for all dishes.
• Assume 100% responsibility for quality of products served.
• Comply consistently with the standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
• Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.
• Portion food products prior to cooking according to standard portion sizes and recipe specifications.
• Uphold kitchen sanitation standards of safety, sanitation and food handling policies and procedures. Maintains a clean and sanitary workstation including tables, shelves, and equipment.
• Handle, store and rotate all products properly.
• Assist in food prep assignments.
• Close the kitchen properly and follow the closing checklist for kitchen stations. Assist others in closing the kitchen.
• Perform other related duties as assigned by the Chef or manager-on-duty.

This job requires ability to perform the following:

• Move safely and efficiently about the facilities.
• Carry or lift items weighing up to 80 pounds.
• Handle food, objects, products, and utensils.
• Bending, stooping, kneeling.

Qualifications:

· Previous experience in culinary arts, cooking or other related field.

· Passion for food and cooking techniques.

· Interest in teamwork and personal growth.

· Ability to read and following recipe and presentation guidelines

· Familiar with food safety standards.

· Must be able to stand/walk for 8 hours; bend, push, pull; lift 30 lbs.

Job Type: Full-time

Pay: $16.00 - $22.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 2 years

$16 - $22 per hour

The Carriage Club is a private country club with a great team looking to grow and make us even better.

Salary

$16 - $22 per hour

Benefits

Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, 401(k) matching

Job Type

Full time, Part time

Schedule

8 hour shift, Weekend availability, Day shift, Night shift, Overtime, Holidays