Line Cook - Sunshyne's Steak in a Sack

Join the culinary team at Sunshyne's Steak in a Sack as a Line Cook in Fort Washington, MD 20744! Job Responsibilities: Menu planning and execution Plate presentation with attention to detail Utilize culinary degree to create innovative dishes Expertise in pasta, soup making, broiling, fryer, saut--ing, and knife skills Maintain high standards for food quality Prepare sauces, seafood, salads, breakfast items, and desserts Manage food cost and portion control Experience in therapeutic diets and batch cooking DEI Statement: At Sunshyne's Steak in a Sack, we are committed to fostering a diverse, equitable, and inclusive workplace where all employees feel valued and respected. EEO Statement: Sunshyne's Steak in a Sack is an equal opportunity employer and prohibits discrimination and harassment of any kind. Salary Range: $35,170.00 - $43,490.00 Employment Type: Full Time Salary: $35,170 - $43,490 Annual Bonus/Commission: No