Line Cook - Bar Grazie
Commack, NY
About the Job
Prato 850, a restaurant in Commack Long Island us looking for experienced, talented individuals to cook and prepare meals in our busy kitchen.
Cook Responsibilities:
Cook Responsibilities:
- Preparing and assembling ingredients for menu items.
- Preparing high-quality meals and food items according to company recipes.
- Storing excess food at the correct temperature in order to avoid spoilage.
- Ensuring that food portions and food presentation meet company standards.
- Monitoring supplies and re-ordering stock as needed.
- Ensuring that cooking utensils are clean before each use.
- Cleaning and sterilizing food preparation areas.
- Assisting other cooks to ensure that food orders are completed in a timely manner.
- Efficiently resolving problems with customers’ orders.
- Ensuring that food health and safety regulations are followed.
Requirements:
- Must have kitchen experience
- Be reliable and work well with others
- Experience preparing and cooking an Italian American/gastropub menu preferred.
Source : Bar Grazie