Lead Cook - ECI Management Group

ECI Management Group is looking to hire a lead cook at our location on Camp Robinson

• Lead cook is to prepare food and cook from Scratch.
• Able to follow recipes for our menu, making recommendations to Manager. 

To be successful in this role, you should have customer service skills and knowledge of how operate Kitchen equipment. Under the supervision of unit manager/chef, coordinates production of hot foods, and grab n go items ensuring production, performance, procedures and finished products meet quality and sanitation standards. 

Our operating hours are 7 days a week, 5:00am to 8:00 pm with shift ranging from various times between these hours. Weekend hours may be required. 

Ultimately, you’ll ensure an excellent eating experience for our guests.
Pay Rate - $ 22.77 (Rates include $4.57 cash benefits)

Powered by JazzHR