LandShark Line Cook - Margaritaville Lake Resort
Montgomery, TX Montgomery
About the Job
#PGH-BMC
Location Description:Come be a part of something bigger! Pyramid Global Hospitality is a strong believer in offering our employees Work-Life Effectiveness through, practices, policies, and programs to help our employees achieve success at both work and home. Here are just some of the great benefits we offer:• Full Time employees have access to Medical and Dental insurance to fit your needs
• Pyramid Global Learning (You can grow both personally and professionally through on-line webinars and self-study courses)
• 401K match (Let us help you build your financial future)
• Companywide Hotel Room Discounts (Who doesn’t love to get away)
• Paid Time Off
• Employee Assistance Program (We are here to support you)
• Employee family events (bring the kids!)
• Partnerships and discounts with major retailers such as AT&T, Verizon and Dish to name a few
• Many more, please inquire for more details Join the Margaritaville Lake Resort, Lake Conroe | Houston and love where you work! It's the first Margaritaville in Texas and we welcome you to the one and only lake resort on Lake Conroe in Montgomery, Texas.Overview:
Join our team at Margaritaville Resort Lake Conroe and play a pivotal role in delivering exceptional hospitality experiences while enjoying a supportive and growth-oriented environment. Be part of our commitment to making a difference in the lives of our associates, guests, and communities.
LandShark Bar & Grill is inspired by the traditional beach bars of the Atlantic Coast, LandShark Bar & Grill offers an intoxicating mix of fantastic food, signature drinks, and laid-back fun.
Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Ensure all food is prepared in a timely manner and meets customer expectations
- Maintain a clean and organized work area
- Follow all safety and sanitation procedures
Skills:
- Experience as a cook or similar role preferred but training is provided
- Knowledge of various cooking techniques and methods
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Active Food handler’s certification or the ability to get it
- Must be willing to work a variety of day/night and weekend shifts
- Requires strong organizational skills
- Must be able to work independently
- Able to be on your feet for long periods of time
- Able to lift at least 50 pounds
- Have a desire to exceed expectations
- An energetic personality