Kitchen Manager - Gecko Hospitality

Job Opportunity: Kitchen Manager

Are you a culinary professional with a passion for excellence and strong leadership skills? Join our team as a Kitchen Manager at a well-established restaurant chain, where your expertise and dedication to quality will make a lasting impact.

Key Responsibilities:

• Manage daily kitchen operations to ensure efficiency and productivity.
• Lead and mentor a diverse team of kitchen staff, fostering a positive and motivated work environment.
• Monitor and maintain inventory to ensure consistent food availability while controlling costs.
• Uphold the highest standards of food quality, presentation, and safety by adhering to strict guidelines and procedures.
• Collaborate with management to implement strategies for improving guest satisfaction and kitchen performance.

Qualifications:

• Proven experience in kitchen or culinary management, preferably in a fast-paced dining environment.
• Strong organizational skills with the ability to multitask and handle challenges effectively.
• Comprehensive knowledge of food safety and sanitation practices.
• A driving passion for exceptional food preparation and guest satisfaction.
• The ability to inspire and lead a team while maintaining a collaborative and supportive environment.

What We Offer:

• Competitive salary and benefits package tailored to reflect your skills and experience.
• Clear pathways for career growth and professional development within the company.
• A dynamic and supportive work environment where your contributions are valued.
• The chance to be part of a team that prides itself on delivering great dining experiences.

If you’re ready to take the next step in your culinary management career and thrive in a fast-paced, results-oriented environment, we encourage you to apply today.

Take on a role where your talent, leadership, and commitment to excellence can shine. Apply now!