General Manager / Chef Manager - Sodexo

Unit Description

Sodexo Corporate Services is looking for GM/Chef Manager to join our team at GE Aviation in Durham NC!  We are looking for a talented GM/Chef Manager to take this account to the next level. The main focus is culinary and standardization. 

The food operation at this location consists of 1 cafe that serves Breakfast and Lunch, Catering Operations, 24/7 cashless/self service simply to go out of the cafe, and vending operations with a total MV of 700K.  The cafe has entree/action station, Deli, Salad, and Grill.  

The GM/Chef Manager will be responsible for but not limited to:

• 50/50 split between Culinary and GM admin duties
• Menu planning
• Ordering
• Inventory
• Food and labor cost
• Managing a team 4 hourly
• Client relation
• HR related duties
• Catering 

This position offers a traditional Business and Industry, predominantly Monday through Friday, schedule. Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire).  Medical Benefits beginning date of hire, and 401K with company match eligible. 

Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!

SALARY IS 70K plus bonus

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years         

Basic Functional Experience  - 2 years Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.