General Manager - Popeyes
Buford, GA 30518
About the Job
Popeyes is looking for hard working, enthusiastic and dedicated Restaurant General Managers to join our team!
Do you love working in a “fast paced environment”? Do you have a passion for guest satisfaction?
Popeyes offers these incentives because our employees are important to us! We have a company goal for everyone to Make more money, Grow individually as the company grows and Be happy!
We are looking for an energetic, hard-working individual for our quick-service General Manager position. We have a profit-sharing bonus plan to earn more for increasing profits at your location! The Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are responsible for the overall operation of the restaurant according to Popeyes standards, franchisee standards and in compliance with all applicable laws
Restaurant Manager Responsibilities:
- Product Quality- Maintaining company standards
- Guest Services - ensures guest satisfaction, and service speed
- Hire, train and develop their employees
- Plan, monitor, appraise and review their employees' job performance
- Provide coaching and feedback; disciplines when appropriate
- Ensure all shifts are appropriately staffed to achieve guest service goals
- Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws
- Ensure Brand standards and systems are executed
- Manage control costs to help maximize profitability
- Execute new product roll-outs including team training, marketing and sampling
- Administration tasks, inventory, ordering, time keeping
Requirements:
- Must be 18 years of age or older
- Previous QSR Management Experience a plus
Compensation & Benefits:
- Competitive Salary up to $55,000, paid each Friday.
- Salary increases tied to your ability to grow your restaurant sales volume
- Profit-sharing bonus plan with UNLIMITED bonus potential.
- Flexible schedules
- PTO & 401k Plan
- Health, Dental, Vision and Life Insurance Options
- Career advancement opportunities - You would be part of one of the fastest growing companies in the US!
- Uniforms
- Free Meals
- Comprehensive training and leadership development
Founded in 1972, Popeyes® has more than 40 years of history and culinary tradition. Popeyes® owes its beginnings to entrepreneur and culinary innovator, Al Copeland. With one small restaurant and a big idea, Copeland introduced the New Orleans–style fried chicken that has now made the brand famous throughout the world. Popeyes® culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably Louisiana. We continuously draw upon and celebrate this heritage to inspire new, authentic menu creations the world craves. Popeyes distinguishes itself with a unique New Orleans style menu featuring spicy chicken, chicken tenders, fried shrimp and other regional items. This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world.