General Manager 4 Food - Schools (Enrollment 2,500-9,999) - Sodexo

**Relocation assistance available for this bonus eligible position**

Sodexo is seeking an General Manager 4- Schools for K12 schools in Greater St. Louis, Illinois. The candidate should have understanding of USDA regulations and Child Nutrition Programs. The General Manager will be responsible for successfully coordinating and directing all activities within the properties through managers, supervisors and frontline employees including influence over financial performance, client retention, policy compliance, and employee training & development. A valid driver's license and Bachelor's Degree are both required. 

The Ideal candidate has:

• strong strategic leadership, financial acumen, talent management, communication skills, and project management skills;
• excellent client relationship building ability;
• strong team development skills and client relationship skills;
• proven successful P&L and Fee account management;
• demonstrated ability to meet multiple deadlines and manage workload.

At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.  

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Are you ready to start your Sodexo career? Apply now!

Not the job for you?

At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. 

Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Basic Education Requirement – Associate’s degree, with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field

Basic Management Experience - 3 years

Basic Functional Experience - 4 years of relevant school nutrition programs experience

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.