Fry Cook - WOCS - Great Western Corral

Pay range for this position is $10.80 - $13.00

We offer the opportunity to grow and develop to your personal best. Some of our highlighted benefits are:

* Flexible work schedule.

* Clear and defined training.

* Career growth, you are our future!

* Free meals during shift.

* WeeCare Childcare Benefits Program.

* Team-oriented workplace.

* Employee Referral Program.

* Other benefits include Medical, Dental and Vision, and 401k.

* We Offer On Demand Pay.

What you will do:

The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product specifications.

RESPONSIBILITIES:

* Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.

* Grills all items according to Golden Corral standards to ensure quality.

* Ensures that every fried product is always fresh and hot.

* If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station.

* If the Carver is unavailable, assists guests with carved meat options.

* Complete use and following of the buffet production system to insure quality and shelf life compliance.

* Maintains the correct temperature of all products during cooking, holding and serving.

* Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products.

* Conducts opening and closing administrative procedures.

* Properly maintains equipment according to the Equipment Maintenance manual.

* Restocks and rotates food products by using the first-in, first-out method (FIFO).

* Ensures that that Hot Cook area and all small wares are clean and checks dishes for cleanliness before using them.

* Performs duty roster and Cleanliness, Service, and Quality (CSQ) responsibilities.

* Follows local health department laws.

* Keeps Char Grill clean and scraped to ensure product quality and sanitation.

* Ensures that Hot Choice Buffet products, including Display Cooking products, are always hot and fresh for the guests.

* Knows and follows position responsibilities as they relate to just-in-time delivery.

* Is friendly and courteous to guests and assists them with the products.

* Maintains professional communication at all times.

* Performs other functions that may be necessary to ensure guests receive a pleasurable dining experience.