Food Services Cook - Spherion

We are hiring Cooks, Line Cooks and Chef.

If you have extensive experience as a Cook in a full service restaurant doing food prep, cooking and preparing full meals then we may have a great opportunity in store for you.

Responsibilities:
Prep ingredients

Final Presentation of food dishes

Cook a variety of foods such as meat, poultry, fish and vegetables

Working hours: 12:00 PM - 8:00 PM (Various Shifts Available)

Skills:
Previous experience as a Cook
Food Preparation
Ability to follow recopies
Plate

Education:
High School

Experience:
1-4 years

Qualifications:
High School Diploma/GED
Have Food Handler's Certification or ServSafe Certification
Safe Handling of Food
Food Presentation Skills


If you meet these qualifications please call Spherion Ormond right away to schedule an interview 386-673-0443.

Spherion has helped thousands of people just like you find work happiness! Our experienced staff will listen carefully to your employment needs and then work diligently to match your skills and qualifications to the right job and company. Whether you're looking for temporary, temp-to-perm or direct hire opportunities, no one works harder for you than Spherion.

Equal Opportunity Employer: Race, Color, Religion, Sex, Sexual Orientation, Gender Identity, National Origin, Age, Genetic Information, Disability, Protected Veteran Status, or any other legally protected group status.

At Spherion, we welcome people of all abilities and want to ensure that our hiring and interview process meets the needs of all applicants. If you require a reasonable accommodation to make your application or interview experience a great one, please contact Callcenter@spherion.com.

Pay offered to a successful candidate will be based on several factors including the candidate's education, work experience, work location, specific job duties, certifications, etc. In addition, Spherion offers a comprehensive benefits package, including health, and an incentive and recognition program (all benefits are based on eligibility).