Food Service Manager 2 - Sodexo

Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals.

RELOCATION ASSISTANCE AVAILABLE! 

Sodexo at Embry-Riddle Aeronautical University, located in Daytona Beach, Florida, home to NASCAR’s Daytona 500 and “The World’s Most Famous Beach" is looking for a laser focused, detailed oriented, servant leader to join our management team as a Food Service Manager 2. The 185-acre campus serves a diverse student community of approximately 6,700 undergrads and 800 graduate students from 50 states and nearly 100 countries. Embry Riddle Aeronautical University offers degrees in Aeronautical Sciences and Aeronautics, Aerospace and Air Traffic management, Aviation Business, Finance, and Sciences, Business Administration, Cybersecurity and Computer Sciences.

The Service Manager 2 position here at Embry-Riddle will support our guests and frontline team in our award-winning Boundless Dining facility. This All-You-Care-To-Eat, a-la-minute style dining facility offers a diverse, from scratch menu, served from 11 different stations including our award-winning Simple Serving, allergy free station. We offer artisan pizza, a full-service handcrafted deli and salad bar, house-made bakery, plus 8 action stations. This is a popular dining location for the overall community as well as the many visitors to campus.

This position requires weekend coverage and later coverage during the evening hours. As part of the Sodexo management team here at Embry-Riddle, we support each other and all aspects of dining services here on campus. This requires participating in special events, support for other dining operations on campus, and catering events on and off campus.

The successful candidate will:

• lead frontline teams, mentoring them in accurate cash handling, operations, open and closing processes; and/or
• train and manage department HACCP Safety Programs, Sodexo programs and daily operation standards.
  

Is this opportunity right for you? We are looking for candidates who have: 

• a history of strong leadership and excellent communication skills;
• prior experience promoting national brands with clients and customers in a campus environment; and/or
• proven client relationship and customer service skills.
  

At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. 

Not the job for you?
We offer Food Service Management and Retail Management positions in a variety of business segments, including Corporate, Schools, Universities, Energy and Resources, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.

Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in food service management specializing in Retail Management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Primary responsibility is the All-You-Care-To-Eat dining facility.  Nights and weekends are required for this position.

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Basic Education Requirement - High School Diploma, GED or equivalent     

Basic Management Experience - 1 year 

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.