Fine-Dining General Manager - Willow Tree Recruiting

Fine Dining General Manager

$110,000 - $125,000 + Bonus

This well-known and highly regarded restaurant group is looking for a General Manager with a passion for hospitality for one of their concepts, offering outstanding compensation, excellent training, and career growth opportunity.

About the Company:

• The restaurant group is a leader in the SF Area food scene, with Michelin recognition
• Outstanding compensation, benefits and career growth potential
• Extremely popular, high-volume restaurants with VIP and very loyal clientele

What We Offer You:

• Outstanding compensation
• 100% paid Medical, Dental, and Vision insurance benefits
• 401K with company match
• Free parking
• Commuter benefits
• Dining discount and wine discounts
• Personalized structured career development plan and advancement opportunities
• Eligible to participate in training programs such as sourcing, product tasting, and farmers market visits
• Sponsor continuing education classes in food and beverage
• Family meals
• Supplemental relocation expenses possible and assisted housing search for the right candidate

Your Role with the Company

The General Manager is the face of the restaurant, serving as a role model for the rest of the staff as a leader in hospitality skills and guest service. Your role is to make every guest s experience an amazing one and no request goes unheeded. Your responsibilities will include:

• Leading, developing, training and motivating FOH staff to provide the highest level of guest service
• Developing and maintaining guest relations, especially with regular customers, some of whom visit the restaurant several times a week
• Planning, organizing, and leading the staff in running smooth floor operations

Your Qualifications:

• Minimum 3+ years as a General Manager for a high-volume ($7M+) fine-dining restaurant with a high focus on hospitality skills
• Michelin experience preferred
• Minimum 5+ years in restaurant management
• Passionate about hospitality and guest service
• Proficient with MS Office suite and restaurant software
• Live locally or have lived in California in the past, preferred

EOE EQUAL OPPORTUNITY EMPLOYER