EXECUTIVE SOUS CHEF II - Wilmington, MA - Compass Group, North America

Flik Hospitality Group

Salary: Up to $75,000/yr.





What makes FLIK click



What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.




We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.










Job Summary



This individual will be responsible for supporting the Executive Chef in coordinating kitchen operations while maintaining a safe and sanitary work environment for the staff.


As an Executive Sous Chef II, you will prepare or direct the preparation of meals in accordance with corporate programs and guidelines.


Key Responsibilities:



+ Coordinates activities of kitchen personnel engaged in preparation of food service


+ Ensures that high quality food items are creatively prepared and presented in a cost-efficient manner.


+ Assists in all phases of planning, ordering, inventory, and food preparation


+ Supports the management of cost controls and control expenditures for the account


+ Rolls out new culinary programs in conjunction with the marketing and culinary teams


+ Supervises co-workers to ensure the cleanliness, organization, and overall sanitation of the kitchen


+ Performs other duties as assigned



Qualifications:



+ B.S. or equivalent experience in Culinary Arts, Food Services Technology/Management/or related field; or A..S. or equivalent experience in Culinary Arts with additional specialized training.


+ 3-5 years of relevant culinary experience


+ Catering experience required


+ High volume, complex foodservice operations experience - highly desirable


+ Institutional and batch cooking experiences helpful


+ Excellent interpersonal, customer service, and oral/written communication skills


+ Knowledge of food cost and how it pertains to a kitchen, product and quality identification


+ Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet






Apply to Flik today!


Flik is a member of Compass Group USA


Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)





Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.


Applications are accepted on an ongoing basis.


Flik maintains a drug-free workplace.


Associates at Flik Hospitality are offered many fantastic benefits.



+ Medical


+ Dental


+ Vision


+ Life Insurance/ AD


+ Disability Insurance


+ Retirement Plan


+ Paid Time Off


+ Holiday Time Off (varies by site/state)


+ Associate Shopping Program


+ Health and Wellness Programs


+ Discount Marketplace


+ Identity Theft Protection


+ Pet Insurance


+ Commuter Benefits


+ Employee Assistance Program


+ Flexible Spending Accounts (FSAs)



Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf) for paid time off benefits information.


Req ID: 1372631


Flik Hospitality Group


NANCY M TEIXEIRA


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