Executive Chef - Gecko Hospitality

We are seeking an Executive Chef - Asian/Sushi - New Opening to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

Executive Chef

Dinner only

5 day week

Boutique, chef driven concept, multi-state, growing company.

Vacation

Full benefits

PTO

Requires some Asian/Sushi culinary expereince

$85K - $90K base salary

Responsibilities:

• Oversee day-to-day culinary operations
• Coordinate food and kitchenware orders
• Check freshness and quality of ingredients
• Assist in the development of menu items
• Standardize recipes and plate presentations
• Work with management to create a memorable experience for guests

Qualifications:

• Previous experience in culinary arts, cooking, or other related fields
• Knowledge of cost and labor systems
• Passion for food and cooking techniques
• Strong leadership qualities
• Ability to thrive in a fast-paced environment

To learn more about the role please send your resume to Tom Bull tombull@geckohospitality.com