Dietitian Nutritionist I - Sodexo

Unit Description

Sodexo is seeking a Registered Dietitian for a part time (16 hours/week) inpatient position at Lake Nona Medical Center, a newly opened hospital offering all the resources of a large facility but with more personalized care for each patient. Located in southeast Orlando, Florida, Lake Nona Medical Center is part of HCA Florida Healthcare. The hourly wage for this position is $30-35/hr.

Benefits:

• health benefits and paid time off available
• reimbursement for AND dues, state licensure fees and CDR renewal
• money toward continuing education events
• up to $5000 tuition reimbursement annually 

Reporting to the Clinical Nutrition Manager, the successful candidate will:

• provide exceptional nutrition care to patients on inpatient units;  
• participate in Performance Improvement and Quality Management projects as assigned;
• work every 4th weekend and rotating holidays providing hospital-wide coverage;
• be knowledgeable of the Nutrition Care Process; and
• efficiently and effectively organize clinical nutrition and patient care responsibilities. 

Is this opportunity right for you? We are looking for candidates who have:

• Registered Dietitian credential, some experience preferred;
• excellent communication, leadership and customer service skills;
• the ability to work well with physicians, nursing and ancillary staff; and
• a strong commitment to excellence in all aspects of patient care.

Learn more: Lake Nona Medical Center

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Additional Registered Dietitian specific benefits are available as well!

Not the job for you?

At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) 

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) 

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.  In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.