Dietitian Nutritionist - Sodexo
CHICAGO, IL
About the Job
Unit Description
Come work for the world’s leading private employer of Registered Dietitians!
Sodexo is seeking a full time Registered Dietitian for Holy Cross Hospital. This community hospital is located on the south side of Chicago, IL and is part of the Sinai Chicago health system. Ideal candidate will be registered and licensed in Illinois. You will gain nutrition support experience in a vibrant ICU/CCU and Telemetry units. This is a great opportunity to enhance your clinical skills and grow leadership skills!
Benefits:
- reimbursement for AND dues, state licensure fees and CDR renewal
- three weeks of vacation, eight holidays and three personal days paid each year
- reimbursement for continuing education events
- up to $5000 tuition reimbursement annually
- career advancement opportunities with Sodexo’s Clinical Career Ladder
The successful candidate will:
- provide nutritional care for a variety of inpatient units;
- educate healthcare team members, including physicians and nurses;
- work every 5th weekend, providing coverage for Holy Cross & Mt. Sinai Hospitals;
- perform quality improvement initiatives such as patient satisfaction rounds and test trays;
- assist food service operations to ensure conformance to nutritional, safety, sanitation and quality standards; and
- assist with new menu programming.
Is this opportunity right for you? We are looking for candidates who have:
- Registered Dietitian credentials and licensed in IL;
- strong critical thinking and communication skills;
- good time management skills, be an independent worker and a team player; and
- the ability to work well with physicians, nursing and ancillary staff.
Learn more about Holy Cross HospitalNot the job for you? At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Campus, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements
Basic Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.