Dietary Cook - Good Samaritan Hospice

Join our award-winning team!

Guided by our mission, Good Samaritan honors what matters most to each person and family served. Our mission extends to our team members, and we listen to what matters to you.

Driven by our employees, the Good Sam culture consists of a diverse workforce full of passionate team members. The work we do can bring a significant sense of purpose, and we also encourage the pursuit of personal goals.

Fueled by clinical excellence, we provide you with the resources and leadership to thrive in your role. Our comprehensive education program provides instruction and hands-on experience to enhance your knowledge base and improve your job skills.

Find your sense of purpose here at Good Sam where everyone has the opportunity to do meaningful work and be recognized for their efforts.

Because Good Sam knows that every moment of the journey matters.

We are currently seeking a Dietary Cook for our Sheila S. Strauss Hospice House.

As a Dietary Cooke, you will be responsible for preparing food dishes, delivering them to specific people or rooms, and maintaining the cleanliness of the work area.

The schedule will be Friday, Saturday, and Sunday, 10-hour shifts.

Please Apply today!

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