Dietary Aide AM shift - Prestige Care Center Of Plattsmouth

·         Provide kind and courteous meal service to residents to create a pleasing meal service.

·         Assist the cook in the preparation of food, serving meals, snacks, and beverages using portion control and applicable sanitation practices.

·         Set up the dining room and serve residents.

·         Monitor and record resident meal consumption.

·         Deliver meals to residents, set up meal trays in accordance to dietary orders and tray cards, ensure residents are served proper diet and food preferences.

·         Serve all meal and snacks at the scheduled time

·         Keep the kitchen, dietary equipment, and dining rooms clean and sanitary at all times, including work areas and floors.

·         Comply with cleaning schedules and perform cleaning duties as scheduled.

·         Operate the dishwasher and properly stores pots, dishes and utensils.

·         Comply with fire safety, infection control practices and hazardous chemical practices, and use cleaners and other hazardous materials in accordance to health department procedures.

·         Work in the safest manner possible.   Report all safety concerns to supervisor.

·         Comply with Federal and State long term care regulations and Dietary Department policies and procedures.

·         Assist in receiving and storing food and supplies.

·         Attend/ complete in-service educational programs.

·         Comply with schedule as established by Dietary Manager.

·         Perform duties in a timely and orderly fashion to accomplish tasks in allotted time.

·         If under the age of 18, abide by posted signs for operating equipment.

·         Perform other duties as assigned.