CUSTOMER SERVICES MANAGER - Compass One Healthcare

Job Title: Healthcare Food Service Manager

Salary: $70,000 - $75,000/year based on experience

Other Compensation: Flexible Paid Time Off, Benefits, 401K, Training

Pay Grade: 13

Responsibilities:

• Oversee daily food service operations in healthcare facilities.
• Ensure compliance with health and safety regulations.
• Manage staff, including training and performance evaluations.
• Collaborate with dietitians to create nutritious meal plans.
• Monitor inventory and manage food costs effectively.

Qualifications:

• Bachelor's degree in Food Service Management or related field.
• 3+ years of experience in food service management.
• Strong leadership and communication skills.
• Knowledge of healthcare food service regulations.