Culver's DAYTIME Crew Member - Culver's
Downers Grove, IL 60515
About the Job
Culver’s is looking for Daytime Front of House and Back of House True Blue Crew Members!
If delighting is in your DNA, you’ll be a natural at this position!
Our front-of-house (FOH) crew members always bring the energy and thrive in our fun, fast-paced environment. Whether it’s greeting guests at the door, taking orders behind the counter or delivering outstanding service throughout our restaurants, these are the people who bring our hometown hospitality to life each and every day.
Our back-of-house (BOH or Kitchen) crew members work hard to get out our fresh food to order for each guest who comes through. We love if you have some experience in a kitchen for these roles, but are also able to teach those with a sense of urgency and good attitude.
We open at 10am, however, we have positions starting at 8am.
We offer:
· Competitive wages
· On the job training
· Free Uniforms – including shoes
· Meal discounts
· Career opportunities
· Paid time off and insurance benefits for eligible team members
· And much, much more!
Qualifications:
· A genuine smile!
· Good communication skills
· Dependability
No necesita hablar ingles
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.