Crew Member and/or Kitchen Staff - CAS Group, Inc.
Lake Zurich, IL 60047
About the Job
Job details
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too! Flexible scheduling, competitive pay, benefits, and paid time off are all things we ensure to have a happy work/life balance.
Available shifts
Night shift, Day shift, Weekend availability, 8 hour shift, 10 hour shift, Holidays, Monday to Friday, Overtime
Benefits & Perks
Employee discount, Health insurance, Dental insurance, Vision insurance, Flexible schedule, Paid time off
Job Type
Full-time
Part-time
Qualifications
- Cooking: 1 year (Preferred)
- Restaurant Experience: 1 year (Preferred)
Benefits
Pulled from the full job description
Health insurance
Dental insurance
Vision Insurance
Paid time off
Employee discount
Flexible schedule
Full Job Description
No matter if it's answering the drive-thru, preparing meals accurately for guests, making sure our guests have everything they need in the dining room, or having kills on the grill and up for a challenge, our back and front-of-house crew members are experts at moving quickly in a fast-paced environment, working together as one connected team to prepare seared-to-order ButterBurgersĀ® and other guest favorites. These are the talented people who ensure every meal we serve is a masterpiece."
- Prepares quality products while maintaining proper food safety practices, portion control and presentation within service goal times.
- Committed to teamwork demonstrating integrity and honesty while interacting with guests, team members and managers. Displays a can-do attitude that makes the difference between a great shift and an okay shift.
- Follows company safety standards at all times and looks out for the safety of other team members and guests.
- Reports to each shift on time. Is considered by peers as reliable and dependable.
- Follows established restaurant practices and procedures.
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