Crew Member - Penn Station East Coast Subs
Columbia, MO 65203
About the Job
Food preparation, customer interaction, taking order and processing payments, maintaining food safely and sanitation, general establishment tasks and maintenance... plus tips
Here at Penn Station we GRILL, we FRY, we BAKE and we do it well!!!
Hot grilled subs served on our fresh baked bread by friendly and energetic people in a clean and inviting atmosphere. We are looking for motivated team members to serve our high-quality food with excellent customer service in a very clean environment. Flexible schedules are available and hours can vary with 20-35 hours per week positions available.
We ask you to:
- Cook in front of our guests
- Make fresh-squeezed lemonade
- Bake fresh bread
- Interact with guest
- Prep fresh ingredients
- Routinely clean daily the restaurant
- Be Consist and Reliable
- Be Cheerful and with Positive Attitude
- Value Teamwork
- Love Serving and Helping Others
Requirements and Responsibilities:
- Must be at least 16 years of age
- Punctual - On time every time
- Genuine - Do what you say and say what you mean
- Efficient - Able to multitask, be organized, and have a quick pace
- Friendly - Smile, have fun, and let your personality shine
We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. You should also be available to take evening and weekend shifts occasionally.
Benefits:
- Flexible schedules
- Cash tips
- Medical insurance for full time employees
Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our menu features an array of mouth watering grilled submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. All sandwiches are prepared fresh in full view of the customer using delicious hearth-baked bread, USDA steak and the finest meats, cheeses and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free peanut oil. The lemonade is made from scratch every day using hand-squeezed lemons.