Cook - Corner Bakery Cafe
Wauwatosa, WI 53222
About the Job
Main Responsibilities of a Cook:
- Preparing workstations and ingredients while operating kitchen equipment for cooking.
- Cooking and plating food.
Cook Job Description:
We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. Experience is preferred, but not required as we are willing and able to train the right person.
A good candidate for this job is a person with attention to detail, who can multitask and keep the kitchen tidy and clean all while preparing, cooking, and plating food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks.
Responsibilities of a Cook:
- Maintaining a sanitized and well-organized kitchen.
- Preparing workstations for cooking.
- Preparing and maintaining kitchen equipment.
- Checking the quality of the ingredients.
- Plating food and ensuring appealing presentation.
- Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
- Prior experience as a cook a plus, but not necessary.
- Must know and follow sanitation procedures.
- Must showcase teamwork and communication skills.
- Must showcase great organizational skills.
- Must be able to multitask and act quickly.
Welcome to the Corner Bakery Cafe!
A brand that is filled to the brim with passionate people, creative thinkers, overachievers, servant leaders and folks having a blast doing what they do best – helping others.
In November of 1991, we started as a small bakery supplying artisan breads to guests throughout Chicago. Over time we have evolved into a neighborhood gathering spot serving up made-to-order breakfasts, lunches, dinners and everything in between. Get it to go, dine in or have it catered. We do it all!
The traditions that were created years ago are still practiced today. You will find real kitchens where over 40 types of fresh herbs, fruits and vegetables are chopped daily. You’ll see the stove’s open flames where eggs are scrambled to order, salads being hand-tossed and ovens going all day long, filling the cafes with the aroma of freshly baked breads and sweets.
Our passionate and welcoming Breadheads are the heart and soul of our brand, making our guests feel at home and connected to their neighborhoods.