Cook - Otto's Bar

Ott's is looking for a full time member to be a leader in the kitchen.

Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Duties include preparing food and maintaining sanitation standards.

We are on the hunt for an experienced Cook to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare and deliver high-quality meals that meet our exact specifications.

You will be responsible for setting up the station, stocking inventory, and maintaining sanitation standards. To be successful in this role, the ideal candidate will possess excellent communication and multi-tasking skills. Ultimately, you will play an essential role in contributing to our customer satisfaction and restaurant growth.

Job Duties

- Ensure the preparation station and kitchen are set up and stocked.

- Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces, assembling and plating dishes.

- Report to the general manager and follow instructions.

- Make sure food preparation and storage areas meet health and safety standards.

- Clean dishes and kitchen and take care of leftovers.

- Stock inventory and supplies.

- Cook, assemble and deliver menu items.

-Maintain cleanliness and sanitation standards.

Salary