Cook / Dietary Aide - Morgan Rehabilitation and Healthcare Center
Johnston, RI 02919
About the Job
Looking for a Part-Time Cook/ Dietary Aide for a 120-bed Skilled Nursing & Rehab Facility!
DAILY PAY OPTION AVAILABLE!
Schedule: 2 days per week as a cook; 11:30am- 7:30pm; every other weekend and holiday requirement & 1-2 days per week as a dietary aide/prep cook; 1:00pm-7:30pm ( scheduled hours are negotiable)
Join a company that admires, cares, appreciates and values their employees!Join the team at Morgan Health Center as a member of our proud and caring staff. We care for our staff while we care for our residents and patients. As a member of Morgan, you will enjoy being part of a valued team where personal advancement and the development of skills are respected and where you will feel appreciated.
We offer many exciting benefits:
- Employee Referral Bonus (Up to $1,800)
- Employee Engagement/Culture Commitee
- Staff events / staff appreciation
- Paid Sick Time
- Holiday Pay
- Pet Insurance Discounts
- Cell Phone Discounts
- Childcare Discounts
- Gym Membership Discounts
- Restaurant Discounts
- Movie Theater Discounts
- Growth/advancement opportunities!
- Employee Assistance Program Resources
- Same day pay option available!
For Full Time Staff we also offer the following:
- Blue Cross Insurance
- Generous Tuition Reimbursement (up to $2,500 per year)
- Health, Vision and Dental Benefits
- Paid Vacation & Sick Time
- Holiday Pay
- 401K with Company Match
- Company Paid Life Insurance
To join this team please have the following requirements:
- High school diploma preferred
- Ability to read, write, speak, and understand the English language
- Prior work experience with food preparation
- ServSafe Certification preferred
- Demonstrated food service knowledge and skills necessary to provide care appropriate to the age-related needs of the residents served
- Primary series of the COVID vaccination is required
Proudly Supported by Marquis Health Consulting Services