Cook at Brew & Ole’s Gastropub

Job Summary:We are seeking a dedicated and passionate Cook to join our kitchen team. The ideal candidate will have a love for food, a strong work ethic, and the ability to thrive in a fast-paced environment. As a Cook, you will be responsible for preparing, cooking, and presenting high-quality dishes that meet our restaurant's standards and provide guest satisfaction.Key Responsibilities:Food Preparation & Cooking: Prepare and cook a variety of dishes, ensuring consistency in taste, presentation, and portion sizes.Recipe Adherence: Follow standardized recipes and production methods to maintain consistency and quality.Kitchen Safety & Cleanliness: Ensure the kitchen is clean, organized, and compliant with food safety regulations at all times.Inventory Management: Assist in managing kitchen supplies, ensuring proper storage and rotation of ingredients.Collaboration: Work closely with other kitchen staff to ensure smooth and efficient kitchen operations.Quality Control: Monitor the quality of food being served and make adjustments as needed to meet guest expectations.Order Preparation: Ensure timely preparation of orders during service hours, including the ability to manage multiple tickets simultaneously.Adherence to Standards: Follow all health and safety guidelines, including proper handling of food and use of equipment.Customer Interaction: Address any specific dietary requests or concerns from customers as needed.Qualifications:Experience: Proven experience as a cook, chef, or in a kitchen environment (1-2 years preferred).Skills:Strong knowledge of cooking techniques, food preparation, and kitchen equipment.Ability to work quickly and efficiently under pressure.Good communication skills and the ability to work as part of a team.Attention to detail and commitment to quality.Education: High school diploma or equivalent; culinary school or formal training is a plus.Physical Requirements: Ability to stand for long periods, lift heavy objects, and work in a hot, fast-paced environment.Benefits:Competitive wageOpportunities for career advancement and professional developmentEmployee discounts
Employment Type: Full Time
Bonus/Commission: No