Cook - Goodwill

Demonstrate core values of Goodwill Industries by modeling service, ownership, accountability and r...Requirements/Qualifications:

Attends staff meetings.

Assists with other duties as assigned by sous chef.

Minimum of two years’ experience in an upscale culinary operation desired.

Formal culinary training from an accredited institution is preferred but not required.

The ideal candidate will have a background in a multi facet operation(s) including ala carte and catering/banquets food production with high emphasis placed on quality, consistency and customer satisfaction.

Our open kitchen concept requires presentable, appropriate appearance, proper conduct, and customer focus.

Must be a true team player with quick action, decisiveness, and sound rationale.

Must be cooperative and dedicated in teaching and mentoring situations.

Must be able to stand for a long period of time in a hot environment and possess the physical dexterity to bend, lift, push and pull.